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Fresh Families by Jamie Geller

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December 23, 2017 By Tamar Genger, MA, RD Leave a Comment

Baked Tofu Lunch Bowl

Make a big batch of baked tofu and use it in salads and sandwiches all week long. Make sure to save the marinade to use as a dressing. Avocado would be an amazing addition to this, just stick to no more than ¼ of a small one to keep calories down and add it fresh...


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Filed Under: Lunch Tagged With: buddha bowl, vegetarian

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