Fresh Families by Jamie Geller
Family Menus
By Tamar Genger, MA, RD Leave a Comment
Start by making a big batch of cajun spice by mixing 1 tablespoon each paprika, onion powder, and oregano, with a teaspoon each cayenne, salt and pepper (less cayenne if you don’t like heat). We make the rice like a fried rice, so you can prep everything ahead and then just cook everything fresh together...
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