Name: Chicken with Prunes and Oregano
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 4 chicken legs with thighs (about 3 pounds); 1 teaspoon kosher salt; ½ teaspoon Freshly cracked black pepper; 2 tablespoons extra virgin olive oil; ¼ cup finely chopped shallots or red onion; 3 garlic cloves (minced); ¼ cup red wine; ½ cup pitted prunes; ¼ cup capers (drained); 1 bay leaf; 1 tablespoons dried oregano; ¼ cup silan or honey; ½ cup chicken or vegetable broth

Chicken legs are dressed up with high fiber prunes and served with baby zucchini. Chicken with Prunes and Oregano 4 chicken legs with thighs attached (about 3 pounds)1 teaspoon kosher salt½ teaspoon freshly ground black pepper2 tablespoons extra virgin olive oil¼ cup finely chopped shallots or red onion3 garlic cloves (minced)¼ cup red wine½...

the content you are trying to access is only available to fresh family members. why not join us?

ALREADY A MEMBER? LOG IN BELOW

the content you are trying to access is only available to fresh family members. why not join us?

Footer