Fresh Families by Jamie Geller
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By Tamar Genger, MA, RD Leave a Comment
Piccata describes any dish, traditionally chicken, that is pan seared and cooked in a sauce containing lemon and capers. It's quick-cooking on the stove and makes a fabulous dinner anytime, but did you know you can also make it with fish? It also works great with tofu and seitan, so it is the perfect recipe...
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