Fresh Families by Jamie Geller
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By Tamar Genger, MA, RD Leave a Comment
Tote your salad in a 16-ounce jar to keep your lunch in perfect form. Layered Pasta Salad In A Jar 1 teaspoon extra virgin olive oilJuice of 1/2 lemon2 tablespoons chopped parsleyKosher saltFreshly ground black pepper1/4 cup cooked chickpeas3/4 cup cooked whole-wheat pasta1/2 cup fresh spinach1/2 yellow pepper (chopped or 3 yellow grape tomatoes, halved)2...
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