Name: Mediterranean Stuffed Sweet Potatoes
Prep time: 15 min
Cook time: 90 min
Total time: 105 min
Ingredients: 4 large sweet potatoes; 1 tablespoon extra virgin olive oil; 1 large red onion (sliced); 2 roasted red peppers (jarred peppers work well, sliced); 3 cloves cloves (minced); 1 teaspoon ground cumin; ½ teaspoon ground coriander; Pinch ground cinnamon; ½ cup chicken or vegetable broth; 1 (15-ounce) can chickpeas (drained and rinsed); 3 cups baby spinach (rinsed and dried); Garnish: (½ cup pitted Kalamata olives, chopped and ¼ cup tahini paste and ½ cup scallions)

We made it vegan but you can add leftover or pieces of chicken to the mix if you have it and feel it’s not dinner without chicken. Mediterranean Stuffed Sweet Potatoes 4 large sweet potatoes1 tablespoon extra virgin olive oil1 large red onion (sliced)2 roasted red peppers (jarred peppers work well, sliced)3 garlic cloves...

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