August 24, 2019 By Tamar Genger, MA, RD Leave a Comment

Pesto Chicken Soup

Name: Pesto Chicken Soup
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 1 tablespoon extra virgin olive oil; 1 large chicken breast (cubed); 1 clove garlic (minced); 4 cups chicken broth; 3 cups fresh spinach; 1 cup cooked small whole wheat pasta; 1 (15-ounce) can cannelinin beans (rinsed and drained); 1/4 cup pesto (recipe below)

Don’t you love soups that eat like a meal, especially when they use leftovers!!!

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